Boston Local Food Festival

SUN, SEP 20 | 11 AM Rose Fitzgerald Kennedy Greenway

About

Join us for a delicious day of tasting your way across New England’s bounty and diversity! With nearly 100 food vendors, two demo kitchens — one hosting a seafood cooking competition, the other hourly cooking demos from chefs — family activities, and more, there is something for everyone. Every food vendor represents New England’s finest foods — from popsicles made from local fruit to roasted Filipino-style pig, from blueberry crisps from a blueberry farm to raw oyster bar, from Jamaican Jerk sauce made with Maine-grown blueberries to Mexican-style street corn from locally-grown corn-on-the-cob. The Boston Local Food Festival aims to be a zero-waste event. Most outdoor festivals create mountains for trash for landfills. We aim to divert at least 90% of our waste to compost or recycling. Rain date, 9/27

Rose Fitzgerald Kennedy Greenway

Rose Kennedy Greenway